Mike's Birthday

Broiled salmon with miso glaze
Country ribs with hoisin sauce Landen has hoisin sauce and fish sauce.
America's test kitchen burgers
Greek Souzoukaklia, served with yogurt, cucumber, dill sauce. see below.
Moroccan beef kefta details on skewers
Tzatziki sauce recipes

Marinated hamburger recipe from street cart vendor at Madison Square.
Asian marinated hamburgers
Ultimate burgers with portabellos and cheese
Jamaican Jerk Burgers landen's favorite of the recipes. Will make "spice it yourself" sauce if anybody wants.
Greek burgers with yogurt dill sauce
Down Home Grilled Hamburgers
grilled chicken with ancho chile sauce landen will make the sauce if anyone wants to share this.

Montreal steak, sounds commercial but read reviews,
Ribeyes and mushrooms

Oriental Market Items

Golden Boy brand Thai fish sauce
Ten Ren tea, top quality Keemun
White miso paste
firm tofu
dashi mix
fish flakes for miso soup
Kadoya brand toasted sesame oil
Hime brand wasabi powder

Pressure cooker recipes and times

Miss Vickie
Presto website
For beans 12 minutes was not enough time. I did about 3 more.
Indian cuisine in pressure cookers

beans, bread, veggies, shiitakes II

Bush's canned beans nutrition data
New Orleans Red Beans
Red beans and rice vegetarian
Cajun red beans and brown rice
Curried Indian black beans and brown rice. Buy Urad dal and Kasoori Patta at Bombay Bazar.
Caribbean black beans and brown rice, easy, heart healthy
Cajun beans and brown rice
Restaurant Indian bean recipe pressure cooker
Quick soak beans
Thai fish sauce on beans is OK but go easy and cook well after adding it. Maybe not fix for other people.

I don't like rosemary in dried beans.
Soak beans in salted water. 3 Tbs in 4 quarts. Test Kitchen
Potato anchovy dish, Swedish
Clear tomato soup beef consomme
Garlic green beans parsley
Warm garlic green bean salad
Roasted onion garlic soup, emeril
mjadra jerusalem gardens
mjadra epicurious
zuchinni potato cilantro soup
Risotto
Better sauce for golden dome cauliflower
Golden Dome Cauliflower
artichokes pressure cooker.
ad lib pumpkin soup
baked pumpkin slices
sweet and sour pumpkin
rosemary garlic olive oil mushroom baked red potatoes
rosemary red potatoes crispy
rosemary red potatoes
honey roasted red potatoes
greek butter beans
use shiitakes, porcini, and oyster mushrooms in a sauce.
frozen mirepoix base
oven french fries NIH
Mexican potatoes
South Texas Spanish Rice
Simple Spanish Rice
good indian dishes, cauliflower
broccoli and tofu in garlic sauce
Braised Bean Curd (Dau phu kho)
organge ginger tofu triangles
Baked tofu
Miniature pumpkins stuffed with spiced lentils
<[a]orange> landen - "bbq tofu" (don't ask why it is bbq): marinate tofu with peanut butter and soya sauce for 20 minutes, meanwhile make sauce: oil, garlic, onions, mushrooms, molasses, plain spaghetti sauce, a bit of mustard, all spice, squeeze a whole lemon into it.
<[a]orange> oh, and more peanut butter in the sauce as well

five spice vinegar for pickles and stuff
Granny's tofu rice salad
Algerian cooked carrot salad
Black bean and corn salad
balsamic roasted onions
Avocado Tomato Shiitake Salad
Monterey shiitake "caviar"
Plum-glazed stuffed shiitake mushrooms, rave reviews
Shiitake Fettuccine
Shiitake sauté, many fresh herbs needed
Shiitake mushrooms, rosemary potatoes, and gruyère
Baked Onions and Potatoes
crunchy thai curry
red beans with ham hocks
bail bond green beans
beer refried low fat beans
black beans
mixed beans with ham hocks
puerto rican red beans and rice
Interesting Indian Bread

Cumin Potatoes
From Cooking Light

"Cumin potatoes are common in India; this is a different accompaniment for steak." -Veenu Chopra, New Delhi, India

4 cups cubed peeled baking potato (about 1 1/4 pounds)
1 tablespoon canola oil
1 teaspoon cumin seeds
1/2 cup finely chopped red onion
1/2 teaspoon salt
1/2 teaspoon ground coriander
1/2 teaspoon paprika
2 tablespoons minced fresh cilantro

Cook potato in boiling water 10 minutes or until tender; drain. Rinse with cold water; drain.

Heat oil in a large nonstick skillet over medium-high heat. Add cumin seeds to pan, and sauté 30 seconds. Add onion, salt, coriander, and paprika; sauté 3 minutes, stirring constantly. Add potato; sauté 2 minutes or until thoroughly heated. Remove from heat, and sprinkle with cilantro.

vegetarian and vegetables I

Five cheese macaroni and cheese. Use Gorgonzola, Asiago, Cheddar, and Mozzarella and pasta maybe not macaroni.

Lidia's Italy side dishes
Lowfat low sodium garlic mashed potatoes
Fluffy mashed potatoes This is simple and has good ideas on technique
Creamy mashed potatoes
Garlic and olive oil mashed potatoes Read how they make garlic paste
Mashed potato casserole
Easy skillet cabbage
Baked cabbage southern food
Red lentil sweet potato curry
Low fat garlic mashed potatoes
Colcannon fits our ingredients
Colcannon St. Patrick's day recipe
red lentil sweet potato hummus
baked sweet potatoes
baked apples
cajun potatoes
Cauliflower red lentils panch phoran
Garlic Brussels sprouts
Brussels sprouts and Brie
Brussels sprouts roasted
Cauliflower and garlic roasted
tofu pasta
non fat dill dip with carrot and celery sticks
balsamic baked onions
hummus and variations with pita toast recipe
Taco dip with cheese
stuffed shells
Tomato sauce for the stuffed shells
lasagne
green bean salad
Big Baked Onions


Roast garlic cloves oiled in foil 45min at 375

Menu (salt free ovo lacto)

homemade corn tortilla chips. no sodium.
landen's secret fresh red chile sauce with no sodium (HOT)
red lentil tahini dip no sodium not spicy
yogurt dill dip, carrot and celery sticks.
baked potatoes with fresh rosemary, extra virgin olive oil on top, yogurt dip can go on these also.
Fresh green beans with mild vinaigrette unsalted walnuts and walnut oil.
manicotti stuffed with ricotta cheese (low sodium), tofu sautee.
homemade no salt added marinara sauce.
apple juice, tea, coffee
rabbit ridge zinfandel

if anybody is by a store:
a cucumber and or jicama to dip.
nice to have would be a different soft party drink e.g. http://southernfood.about.com/od/orangerecipes/r/bl40328l.htm

Recommended Kitchen Equipment

Potato ricer

Nonstick skillets

Mandolines

Garlic presses

Acid stomach friendly recipes

Gerd Friendly

Indian Shrimp

shrimp tikka masala
Shrimp epicurious
Bhagari Jhinga: Indian Shrimp Curry Recipe
Shrimp Pulao
Shrimp Biryani
South Indian Shrimp
Spicy Shrimp Indian Style Recipe
Recipes India - Shrimp Biriyani Recipe

Cajun Recipes

Shrimp etoufee rave reviews
Cajun shrimp soup
Cajun mayonnaise for artichokes
Cajun Tilapia I
Cajun Tilapia II
Cajun Tilapia III looks best to landen
Chicken Thighs with Orange Sauce
Cajun shrimp
Many shrimp recipes
Pork chops, many recipes

Home Fries

Home Fries from cooked or raw potatoes.

Poultry Recipes

Baked Teriyaki Chicken
Stuffed Chicken breasts from America's Test Kitchen
Spicy turmeric chicken breasts
Thai turmeric chicken
Chicken thighs curry turmeric
"rotisserie" Chicken at home
Citrus roasted whole chicken Bill H. skips butter and adds a lime
Tikka Masala video recipe
Chicken in adobo
Arroz con Pollo
Filipino chicken in adobo
Seared Orange Duck Breast
Basic Roast Duck Breast
Roast Duck Breast with Sage and Onion Puree
Thyme-Roasted Duck Breast with Orange-Wine Sauce
emeril roast duck
melissa roast duck
curry turkey legs
Chicken Manicotti super easy
Honey mustard curry chicken pieces
Cajun Chicken Stew
Cajun chicken mushrooms
Turkey breast herb butter brandy
Pressure Cooker Paprika Chicken
Curry masala gravy Needed for other recipes.
Chicken Phall recipe ignore the habanero chile bit. they are not authentic. 3 jalapenos will do nicely.
Chicken Vindaloo landen has all the spices. Just got a jar of ginger garlic paste.
Almost Indian chicken
Indian chicken chops
Chicken Masala Coorg
Thai chicken breasts
Brining Chicken Breasts, trimming, pounding
Brining boneless skinless chicken breasts, Weber
Oven Ki Murghi chicken breasts
Chicken Paprikash
Japanese brined roast chicken Not for Dave's Birthday but maybe sometime.
Garam Masala Chicken Breasts
Papaya Chicken Breasts with coconut milk.
Chicken breast coconut milk and an herb sauce.
Coconut Mango Chicken Breast
Raspberry Chicken with Coconut rice (needs raspberry vinegar or substitute)
Coconut milk spinach chicken breast from Southern Food
Szechuan orange chicken needs some Chinese ingredients
BBC chicken breast recipes (hundreds)
Skillet chicken with tomatoes (uses frozen mirepoix so easy to make)
Chicken breast, dozens of recipes
chicken gyros yogurt dill sauce
chicken lasagna lower fat but sounds good
chicken lasagna sounds good
Chicken with curry and pears
Pounded rolled chicken breast duxelles
chicken breast duxelles rollup, high fat
Mexican chicken breast avocado lime soup
Leftover turkey potato pie, hachis parmentier de dinde
Chicken breasts lime, mushrooms
Chicken breasts artichoke hearts mushrooms
Chicken breasts tomatoes mushrooms
Chicken mushrooms rosemary
Special Chicken Dish for Russell
Salt Roasted Chicken
oven fried NIH
easy oven fried chicken, diana
cumin mint chicken
Spicy oven-fried chicken
baked thighs with bread crumbs buttermilk
Baked chicken thighs with sage, thyme, lemon
five spice chicken noodle soup
Chicken with tarragon and chanterelles
Garlic lemon caper chicken. low fat
Chicken in lemon butter sauce
Chicken with White Wine and Rosemary
East Indian chicken
Chicken with duck sauce
Chicken dill dumplings
Honey garlic chicken legs
Oven fried chicken with chipotles
Honey hoisin chicken
Pressure cooker fried chicken
Pressure cooker chicken with wine
Orange glazed drumsticks
Honey Chipotle Chicken
Chile stuffed chicken leg
Chicken legs with jalapeños
Chicken with brandy and mushroom sauce
Chicken Puttanesca
Chicken Veronique (with green grapes and wine sauce)
Chicken with green grapes and marsala
Chicken Thighs with mushrooms (shiitakes)
landen made this and it was very good about . The soup is salty and I recommend adding no salt until done (I added none). I used regular cream of mushroom and added a tbls of minced garlic. Use about 1 can of broth, homemade or low sodium, instead of 1/2 cup. Next time I will use 1 can of white wine and no broth. 1/2 cup is not enough and 2 cups makes it too thin although very tasty as a soup. Using shiitake mushrooms makes this a wonderful dish.

Chicken cacciatore
Paprika Chicken
Classic Coq au Vin, shiitakes
Coq au vin II
Chicken braised with shitake mushrooms
Chelo nachodo(chicken & chick-pea stew with rice)
Chicken a la king with biscuits on top
Lemon Feta Chicken
Pan Rosted Chicken with rosemary, garlic, and white wine

Balsamic Chicken
SWEET-AND-SOUR CHICKEN THIGHS WITH CARROTS
Turkey with Herb Dumplings from KimJ. Rusty and I made this. Substituted homemade chicken broth and Knorr bouillon powder for water and the other bouillon mix. Also substituted Costco rotisserie chicken for turkey. I almost forgot the canned soup. I adjusted the saltiness with the Knorr bouillon which is very salty before I remembered and added the canned soup. This made the dish too salty for my taste. rated:

Adobo Chicken with Ginger was rated .
Rusty made this. Next time maybe lower salt soy sauce and reduce vinegar or replace part with white wine.
Adobo Chicken
Chicken and Green Bean Alfredo got a from KimJ.
Chicken Alfredo with peas and red beans
This is the sauce for it. Made it tonight 03/07/05. Rated here: by three people. I thinned the final dish with about 1/2 cup of skimmed milk. Served three.

Chicken and white bean chili Rated by landen et. al. I used ground turkey instead of chicken. Made a half recipe. Cooked the turkey about an hour in water and then added 1 Tbs of Knorr Chicken Flavor Bouillon. Sauteed the onions in canola oil. After adding the flour to the onions and cooking a little. I stirred the onions into the Turkey and broth. No lumps. Pureed part of the beans to help thicken it more than just the flour did. Added three big handfuls of a mix of 4 shredded cheeses for Mexican cuisine. Omitted the half and half and the sour cream. I intended to substitute cottage cheese and lemon juice for the sour cream but forgot the lemon juice. Buttermilk or yogurt might be good. Used extra cumin and some oregano as a substitute for chili powder. Used a half tsp. of cayenne instead of hot sauce. Served with steamed corn tortillas.

Rotisserie Chicken Curry Rated
Check out this recipe.
We made this recipe on Feb. 28 and it was excellent. We (3 people) rated it and everybody would have it again. Thank you KimJ for suggesting this recipe.
The chicken from Costco® was big and the dish would serve 6. Next time increase sauce recipe by 1.25. The rotisserie chickens from other stores are usually smaller.

KimJ's Chicken with Blueberry-Ginger Chutney
The chutney can be served warm, chilled, or at room temperature. Make it first, and chill while the chicken marinates, or prepare the chutney when the chicken is almost done marinating. Compared to fresh, frozen blueberries take about five minutes longer to cook and thicken because they release additional water.

Chutney:
2 cups fresh or frozen blueberries
1/3 cup packed brown sugar
1/3 cup finely chopped onion
1/4 cup golden raisins
3 tablespoons cider vinegar
1 1/2 teaspoons grated peeled fresh ginger
1/4 teaspoon salt
1/4 teaspoon ground cinnamon
1/8 teaspoon crushed red pepper
Dash of ground cloves
1 garlic clove, minced

Chicken:
1 1/2 tablespoons olive oil
3/4 teaspoon dried basil
3/4 teaspoon dried oregano
6 (6-ounce) skinless, boneless chicken breast halves
3 garlic cloves, minced
3/4 teaspoon salt
1/4 teaspoon freshly ground black pepper

To prepare chutney, combine first 11 ingredients in a medium saucepan; bring to a boil. Reduce heat to medium-low, and simmer 25 minutes or until thickened, stirring occasionally.

To prepare chicken, combine oil, basil, oregano, chicken, and 3 minced garlic cloves in a large heavy-duty zip-top bag; seal. Marinate in refrigerator for 2 hours, turning occasionally. Remove chicken from bag. Sprinkle 3/4 teaspoon salt and black pepper evenly over chicken.

Heat a large grill pan over medium-high heat. Cook the chicken 5 minutes on each side or until done. Serve with chutney.


Yield: 6 servings (serving size: 1 chicken breast half and about 1/4 cup chutney)

NUTRITION PER SERVING
CALORIES 321(16% from fat); FAT 5.7g(sat 1.1g,mono 3g,poly 0.9g); PROTEIN 40.2g; CHOLESTEROL 99mg; CALCIUM 51mg; SODIUM 511mg; FIBER 1.9g; IRON 2.1mg; CARBOHYDRATE 26.9g-- David Bonom Cooking Light, JANUARY 2005

Rusty's Chicken Bombay di Faraglioni

INGREDIENTS
2.5 lbs. Chicken pieces
Vegetable oil for sautéing
1.5 cups Mushrooms, sliced
2 Onions, medium, chopped
1 tbsp Garlic, minced
1 tbsp Ginger, chopped
1 tsp Mustard seed
0.5 tsp Curry powder

2 Tomatoes, medium, chopped
1 cup Chicken stock
0.5 tsp Cinnamon powder
1 tsp Stevia powder

1 tsp Gharum masala powder
0.25 tsp Black pepper, ground

4 cups Campanelle pasta, cooked just past 'al dente' stage

DIRECTIONS

Brown chicken in oil; remove.
Sauté mushrooms in oil. Add onion, sauté. Add garlic, ginger, mustard seeds; fry until seeds begin to pop. Add curry powder; stir to prevent sticking until curry becomes fragrant.

Add tomatoes; stir until they form a sauce. Add chicken stock, cinnamon, stevia, and chicken; cover and simmer 45 minutes.

Stir in gharum masala and pepper. Serve over campanelle pasta.

Landen's boneless skinless chicken thigh recipe.
Season thighs with walnut oil, fennel seeds, fresh rosemary,chili powder, salt, pepper. Bake at 425 F. til 175 F inside.

lamb

Roast leg of lamb, garlic, rosemary, Top rated, easy to fix. landen likes this one

Many recipes for leg of lamb
Another seven hr leg of lamb This is super tender maybe good for Richard
Seven hour leg of lamb This is super tender maybe good for Richard
James Beard leg of Lamb
NZ lamb board recipe Has internal temp, Scroll way down for plain recipe
Herb and garlic roasted leg of lamb
Soy mustard garlic ginger leg of lamb

Pasta

Noodle recipe
Shrimp Pasta
Simple pasta sauce
Linda's pasta sauce

Beef Stew Meat Recipes

Chile beef stew
Poblano beef stew
Curry beef stew II
Cajun Beef Étouffée
beef stew red wine mirepoix
rattray beer beef stew
beef stew carrots etc. apple juice
beer braised beef stew
Carne con papas
Dijon Beef Stew with dill dumplings
Beef Stew no tomatoes
Flemish Beer Beef Stew
Sweet and Sour Beef Stew.

Beef Stew pressure cooker II
Beef Stew pressure cooker III

Beef Stew pressure cooker IV

Curry Beef Stew. This recipe has potential. Basic flavor was good. Substituted mango peach salsa for the chutney. It was too piquante. Next time go lighter on the chile flavor and it should add a star.

Beef Recipes

Andy's spicy potato beef soup
Nyama choma, roasted meat, curry powder marinade
Simple porcupine meatballs
Rattray Swedish Meat Balls
Beef mushroom pasta sauce Rattray II
Beef pasta sauce, rattray
Beef Pot roasting directions. details.
Pot roast, sounds good. braised in oven.
Pressure cooker pot roast, diana
Braised eye of round like the recipe
Spiced Eye of Round, Potatoes, Carrots, Epicurious
Comments from Cook in Houston
After experimenting with this recipe, and reading some of my more "scientific" cookbooks, this process was the best. Brown the seasoned roast on all sides in a little olive oil, then cook in 275 oven until the thickest part of the roast reaches 115 degrees (about 45-55 mins). Turn oven temp up to 500, and add veggies. Cook roast until internal temp reaches 130 (about 15 mins), and veggies until they are nicely browned. You'll have a perfect med. rare. roast and delicious veggies.
Braised Eye of round roast Cook's
Eye of Round by Rattray Internal temp seems too high.
Eye of Round by Allison
Rib eye roast mushroom red wine sauce
Rib eye roast, mustard horseradish
Taco Bell tacos recipe and several reviews, reviewers said to put meat in the blender.
taco bell tacos
Round Tip Roast thyme from Diana
Texas Beef Council
Roast Beef with sauce, ketchup and things
Au Jus and Horseradish Sauce
Mustard Sauce

Pork recipes

Mushroom sauce pork chops potatoes
Pork Chops browned rice
Pork Chops mushroom gravy
Pork chops with mushrooms favorite
Pork chops with mushrooms
Plain Pork chops with mushroom soup
Curry pork chops
Coriander cumin rubbed pork chops
Alton Brown 2 hr mustard brine pork chops
Pork chops brined and herb rub
Adobo pork chops
Soy lemon pork chops
Braised pork chops lots of ingredients
Braised Pork Chops with Cabbage
Filipino pork skewers grilled
Ham and potato soup
Italian pasta sauce, ground beef, landen choice
Fettuccine arugula spicy Italian sausage
rigatoni and spicy Italian sausage
bake ham rattray I
Pressure cooker pork roast caraway seeds apples.
Divine Pork Shoulder Roast pressure cooker
Pork Coconut Mild Red Curry Paste, simple
Roasted Pork Loin with Potatoes
About Rib Cuts
BBQ Pork ribs I
Chipotle BBQ pork ribs II
Korean BBQ ribs not picante III
Make ahead ribs with lemonade IV
Make ahead from Southern Foods V
Simple sauce make ahead VI
Garlic Ribs sounds good VII
Rave Reviews ribs VIII Read Reviews. Many people boiled instead of baked.
"Best ever IX", worth reading about
Chinese five spice ribs X
Chinese five spice ribs XI
Cumin spiced pork with avocado tomaillo salsa
parmesan-sage crust pork chops highly rated
Pork roast orange concentrate glaze
Pork braised milk garlic sounds best to landen. have all ingredients.
Braised pork supper
Braised pork, capers, sour cream, ...
Simmered Pork Roast, potatoes, mushroom soup
Braised Pork Roast Peppers
Pork with broccoli and hoisin sauce
five spice hoisin pork
Tomato basil pork chops
Sweet tomato sauce pork chops
Apple onion pork chops
Potato and onion smothered pork chops Brined 4.5 hrs in standard apple juice brine. Browned potatoes, onions, pork chops, breadcrumbs separately in a skillet. Dusted pork chops with yellow cornmeal. Cooked to 141 F at 350. Used a beef bouillon cube instead of broth.

mollases brined porkchops
Pork meatballs with cherry tomatoes
andouille-style sausage with liquid smoke
Buttermlk brined pork chops aidells
Brined and rubbed pork chops many spices.
Cider brined pork chops
Brined Pork Chops highly rated
Pork chops with cranberries highly rated
Pork chops and browned rice
Pork chops and potatotes
Soy, garlic, lemon, marinated pork chops, baked.It is essential to stop baking at 145F and cover with foil. Was tender and juicy.

Appetizers

Balsamic mushrooms
Salmon Stuffed Mushrooms I
Salmon Stuffed Mushrooms II (scroll down)
Baba Ghanouj I
Baba Ghanouj II charred
Baba Ghanouj III

Chef Dereque Marinated Portobellos with Cherry Tomatoes

4 large portobello mushrooms
1 garlic bulb crushed
1 shallot chopped
chopped parsley (I will probably use cilantro)
1:1 extra virgin oilive oil : affordable balsamic vinegar

Marinate mushrooms 1 hr or longer
Roast at 400° F. until fork tender.
Roast some cherry tomatoes beside the mushrooms.

Add roasted tomatoes to plated mushrooms and garnish with fresh basil. Cut portobellos in wedges and fan out. For a main vegetarian dish leave the portobellos whole.

Wines

Reds
Rabbit Ridge Zinfandel Barrel Cuvee

Salsa, Seasoning blends and sauces, gravy

Thai cucumber relish, scroll down
NY times tomatillo poblano salsa
Unroasted tomatillo salsa
Poblano tomato salsa
cucumber mint raita I
cucumber mint raita II
cucumber tomato raita
several raita (raitha) recipes
mushroom gravy
Marinara sauce, carrots, celery, etc.
marinara sauce
Russian hot sweet mustard
Emeril's hot mustard
Homemade mustard, cooking about
Homemade mustard Cooking channel
Wine sauce, beef, Rattray
Wine sauce for beef, catsup
tomato cream olive sauce.
Tomato cream pasta sauce
Many chili powder recipes
Gary's thai hot sauces.
rocoto tomatillo salsa
Scroll to how to toast chiles
roasted tomatillo salsa easy high rated.
norteno style chile de arbol, tomatillo salsa
zhoug
Simple guajillo salsa
Guajillo salsa
fresh corn avocado salsa
charred tomatillo avocado salsa highly rated
salsa verde, avocado, chiles de arbol
duxelles joy of cooking
microwave roux
Taco Bell Baja Sauce
Taco Bell Meat Seasoning I
Taco Bell copy
Taco Bell Fire Border Sauce
taco bell hot sauce
taco bell green sauce
taco bell sauce recipe recipezaar
Taco Bell lime sauce
five spice sour cream dip
Burgundy mushroom sauce for pork
How to oven roast spices, India
spices from India
mushroom gravy
heavy cream substitute
onion apricot raisin relish for meats
Gravies, discussion and recipes
Raw Egg safety for sauces
Dozens of seasoning mixes
Herbes de Provence I
Teri's Kitchen blends
Southern USA cooking blends
Emeril's blends
Poultry Seasoning good reviews
Pasta Sauce mix I
Pasta Sauce mix II
Many blends from CD Kitchen
Fajita seasoning, secret
Taco Seasoning mix
Fish Seasoning for fried fish
Coog's Finest several mixes including for fish
Puttanesca sauce for pasta
Thai-talian pasta sauce
Chili Powder

Sauce from KimJ

Herbed Honey-Lime Sauce, from an old organic foods cookbook I got in a bargain bin:
1/2 cup (120 ml) minced onion
1 tbs (15 ml) olive oil
1 cup (240 ml) dry white wine or chicken broth
1/4 cup (60 ml) honey
1/4 cup (60 ml) lime juice
2 tsp (10 ml) dry mustard
1 tsp (5 ml) minced fresh rosemary
1/2 tsp (3 ml) salt
dash pepper
1 tsp (5 ml) cornstarch
1 tsp (5 ml) water

Sauté onion in olive oil in medium saucepan over medium heat until onion is softened. Stir in wine, honey, lime juice, mustard, rosemary, salt and pepper; mix well and bring to a boil. Combine cornstarch and water in small bowl or cup, mixing well. Add to sauce. Cook over low heat, stirring until sauce comes to a boil and thickens. Serve over cooked turkey, chicken, fish, or pork. Yields 2 cups.

Approximate nutritional analysis per 1/4 cup serving:
Calories 78, Protein .4 g, Carbohydrates 11 g, Fat 2 g, Cholesterol 0 mg, Sodium 135 mg. Courtesy of The National Honey Board

Indian and Asian

Kuwati fried fish with garam masala cauliflower
Tilapia curry dish, complicated but landen can get everything
Tilapia garam masala, ginger, etc.
Indian Tilapia, simpler recipe
Tilapia curry, basic recipe
Bengali Fish Curry, we have all ingredients
Panch Phoron masoor dal
Sweet and sour red lentils, Jaffrey
Chicken or Scallops red curry
cauliflower potatoes aloo gobi
aloo gobi II
aloo gobi III
Aloo Gobi IV sounds good
Ajwain-Flavored chicken
karahi chicken karahi is a cooking pan like a wok. skillet is fine.
Huge Indian cooking site
Coconut Chicken curry leaves
Chicken Chettinad with curry leaves.
Mango dal I
Mango dal II
Mango dal III many other recipes and good directions.
Ginger Garlic Hummus
Indian cooking video recipes
chinese soup, lily buds, other things
aubergine curry from Kit
chicken curry
hurry up chicken curry and many other dishes
dry potato subji
Lots of Indian recipes (pictures)
Bengali 5 spice fish food down under
Mulligatawny soup
bengali recipes
achaari chicken
aubergine curry from Kit
Anway, the ingredients are: About two medium sized onions. Lots of mushrooms. Two or three medium sized aubergine. Can of chopped tomatoes. Generic curry spices including lots of cumin.
Chop and fry the onions with spices as usual. Quarter the mushrooms and once the onions are partially fried add them. Wait until the mushrooms are reasonably cooked. Meanwhile, roast the aubergine whole (or chopped in half).
Once roast, shred the aubergine by hand or with a knife and add it to the frying mixture. Cook for a bit longer until thoroughly mixed, add the tomatoes and enough boiling water to get a reasonably thick stew-like consistency. Cook until done.
Now you know as much as I did when I first made it succesfully. :)
(Ok, they were quite long lines)

Seafood and fish

Don't buy Bumblebee tuna. Buy Chicken of the Sea or Starkist. Solid white albacore.
Shrimp bisque
Sizzling garlic shrimp
Baked Tilapia in Garlic and Olive Oil
Garlicky shrimp with bread crumbs
Cajun tossed shrimp
Rosemary fennel grilled trout I bet could be broiled. I have fennel and birdseye chiles.
Trout rosemary in foil.
Scallops red curry basil, easy
Scallops, curry, coconut milk
Lemon or Lime Scallops
Garlicky Sea Scallops Sounds Good and Heart Healthy
Scallops in lemon butter
Sea Scallops in Curry sauce Elaborate prep.
scallops with garlic cream
Halibut with cilantro garlic butter
Halibut Jalapeno Olympia recipe
Halibut with mint and chile vinaigrette
Halibut with a cornflake crust
halibut baked on bed of white beans
Baked halibut with potatoes
Baked halibut with olives, onions, and a tomato slice on top
baked halibut no work
Pepper crusted fish in a warm lime coriander vinaigrette.
tilapia with herb mushroom sauce.
Ling cod or any whitefish, lemon butter, etc. great sauce.
shrimp etouffee
crab etouffee
Baked sole with tomatoes classic
Sole with heavy cream and tomato sauce
Fillet of sole topped with tomatoes

ahi tuna, baked steaks, tomato, garlic, ginger, etc sauce. sounds good
ahi tuna, ginger, soy, basic recipe
ahi tuna tacos, from epicurious
ahi tuna, tomato basil avacado(sic) salad
black peppercorn ahi tuna, heavy cream
Ahi tuna with a napa cabbage salad
Trout with lemon cream

Dover sole, goat cheese
baked tilapia garlic butter dillweed
several fish recipes including a garam masal fish
fennel thyme dill crust fish
Chive Ginger Catfish
Diana catfish recipes
Many catfish recipes
How to cut filets
Bengali 5 spice salmon. kalonji = nigella
herring bulgar wheat haitian-lebanese
Korean Fish Soup
Psarosoupa, greek fish soup
Greek Fish Soup
Russian Fish Soup
Quick Oriental Fish Soup
Fish Soup
General methods of fish cooking
Baked Tilapia with tomatoes
shrimp with ginger
Simple shrimp stir-fry veggies
Dozens of trout recipes
Louisiana deviled crabcakes
Pan-fried trout I, simple recipe
Pan fried trout II, sounds better maybe
Pan friend trout III with orange and mint instead of lemon

Tilapia for one or two. Briefly nuke a package of 4 frozen tilapias. The outer two will loosen and the middle two will still be frozen. Put middle two back into freezer. Take a big dollop of Smart Balance Margarine® and a couple of tbs of canola oil and put in pie pan. Melt and stir with juice of 1 large yellow rangpur lime. Put squeezed lime halves into pan. The lime is much better than bottled lemon juice. Then put partly frozen fillet in pan and then turn over to coat both sides. Add sliced small tomatoes. Cook in 350 oven turning once until done. Stove top OK too. Nice to add capers.

landen's secret breakast. Heap cereal bowl with frozen stir fry veggie mix and 1 tablespoon of thai fish sauce (squid brand is good). Put bowl in plastic bag and then on a plate and tuck the bag under the bowl a little. Then microwave this until the veggies are as tender as desired. I use 8 minutes at unknown power. The veggies will cook down while this happens and the fish sauce will lose a lot of it pungent aroma. Then I add 1 tablespoon of low sodium Kikkoman® soy sauce (the Thai fish sauce has a lot of salt) and 2 tablespoons of extra virgin olive oil. Then top with 1/2 can (3.75 oz) of atlantic salmon and a whole microwaved, boiled, or baked potato. Tilt bowl a little and spoon dressing evenly over everything.

Tilapia pitas
Baked Fish garam masala and other spices
Fish (tilapia OK) tacos with guacamole yogurt sauce.
Tilapia curry, bengali style
Tilapia in "crazy water"
Poached Filet of Tilapia in a Fresh Pomodoro Sauce
Pan fried tilapia with white wine and capers
Poached Tilapia with cider vinegar
Baked tilapia with tomatoes and olives
Crab bisque
Tilapia Fillets with Mustard-Pecan Topping
Baked Wrapped TilapiaRated here: by three people.
Rusty made this recipe and it was wonderful. The only change was using aluminum foil to wrap the tilapia.
Tilapia Picatta
Tilapia Popeye (with spinach) How to Poach Fish
Rusty made this. It was rated:
Whole fresh spinach leaves just wilted would help. We had only frozen and chopped. We served it with frozen corn-on-the-cob and the latest of Rusty's wonderful salads. (recipes not available at this time). landen could go for a lot more spinach per filet. Also a real starch item would be satisfying. landen(= oinc) baked a potato later and that would be nice beside the tilapia on spinach and the corn. If Rusty is available as chef then landen prefers: Baked Wrapped Tilapia. This dish could serve two or even one. For one landen fixes emergency salad. The Smart Balance Margarine® has too much butter flavor. Better to dilute it with walnut oil or a mix of canola and extra virgin olive oils.


Tilapia & Sweet Corn Baked in Foil
Tilapia and Rice
Tilapia en Papilote
Ginger Soy Tilapia

Salmon for Mike's Party
Drain a can of good quality salmon (preferably sockeye). Mix with cannellini beans, chopped tomato, diced shallot, chopped black or green olives, chopped parsley and basil. Dress with olive oil and lemon juice; season with salt and pepper. Serve on bread (scooped out ciabatta is very nice) or over greens.

Richard Spices

To:
John Couch
From:
Richard D.K. Johnson
aka Rich Johnson
aka Dick Johnson
aka Richard Baird
Date:
Sunday, 21 January 2007
My Birthday

(Cosmic Note: Sunday=Sunday,
Moonday=Monday, Marsday=Tuesday,
Mercuryday=Wednesday, Jupiterday=Thursday,
Venusday=Friday, Saturnday=Saturday)

Thank you again for fixing the wonderful soup stock
for my birthday dinner.

Here is a list of spices and herbs that I like to use for further
reference:

The spices and herbs I use the most and put in just about
everything are:

Ginger, Sage, Cardamom, and Garlic.

Other spices and herbs I use regularly are:

Chinese Five Spice,
Rosemary, Thyme, Tarragon, Mint,
Basil and Oregano (for spaghetti sauce),
Lemon Grass, and Cumin.

I will even use Curry occasionally in
small amounts so that it is not too hot.

I never use Chili as it is too hot for me.

I use Cinnamon and Nutmeg for fruit dishes
such as rhubarb or applesauce and for making pies.

I use a lot of the above spices in the bean soups
I like to make, such as split pea soup, black bean soup, and
pinto/pink bean soup, as well as in many other foods,
especially sauces for meat such as brown sauce and
coconut sauce (for Asian foods)

For coconut sauce I use Ginger, Cardamom, Garlic, Mint, Lemon Grass,
and a pinch of Curry. Coconut sauce is made by taking a can of coconut milk,
mixing cornstarch with it by mixing the cornstarch with water and
pouring into the sauce, and heating it until it turns into a thickened sauce.
It is especially good over rice, lamb, and vegetables but also good for
Oriental pork, beef, or chicken dishes with vegetables and rice.

I am looking forward to sampling more of your wonderful
dishes.

Your friend always,
Richard

P.S. I am boiling your and Russ' noodle soup
now to soften the noodles and I will be having it
with some crackers, butter, and cheese in about
fifteen minutes as a prelude to another leg of lamb
dinner from last nights leftovers. (I fell asleep early
so I am having my dinner late.)

pastry recipe

Lowfat soy pasta sauce.
oil pie crust
Smart balance shortening recipe
butter pie pastry

Stoves

Stoves and haybox times
aprovecho design principles, equations

Solar Cooking

Cookit
More details
Water Pasteurization
They pre-stole my idea
Maybe Rusty could build this
Mylar
Minimum Solar Box Cooker
Kerr, detailed plans
Solar Funnel Cooker
parvati and other styles, advanced
detailed directions from tamara

pinto beans or rice or emergency food

pinto beans and spam
Turkish lentil soup
lentil potato bake
frijoles de splendor
Jamaican rice and peas(= beans in Jamaica) with coconut milk
Beans and rice cakes with coconut sauce

Kitty Birthday 2005 ideas

Pork ideas
Pork Roast with Balsamic Port Sauce and Red cabbage
Wine braised pork loin
honey ginger pork roast
herb-brined pork prime rib roast very reliable recipe source. This could take a special trip to andronicos (maybe). Sounds exciting to landen. Maybe we could tie Costco Porkchops to make a pseudo-roast. landen would be happy to 3/4 subsidize a fancy bone-in roast since it is Kitty's Birthday.

Pork Chops would be real good. Check out Pork Recipes and the Bastille Day Porc.

Fish ideas Bake salmon to 140 F.
Poached salmon filets with watercress mayonnaise Highly Rated.
Salmon with mustard dill sauce
Salmon with ginger glaze. A small portion of this could be a first course.
Classic baked whole salmon
Poached or baked whole salmon

appetizer
roasted garlic
shrimp cocktail
salmon, goat cheese, and leek tarts

Poultry Ideas
Turkey Breast. I think was very good but we had that for Thanksgiving.

Rock Cornish game hens. They serve 1 each, maybe. I have never fixed any. Probably very good but maybe no better than Costco chicken. Maybe a salmon first course. Downside is cost and no leftovers.

Math Inspired Dishes

Mascheroni Veronese
Vacca Bombieri
Brunelleschi Castigliano
Tartaglia Caccioppoli

Cauchy Saint-Venant
Painleve Duhamel
Petit Poisson Bougainville
Brianchon de Moivre
Esclangon Jacques Cassini
Clapeyron Serre

Wine List
Arzela-Ascoli
Burali-Forti
Monte Riccati
Bianchi Grandi
Clairaut
Boutroux Leger
Chatelet Goursat
Meray Germain
Robertval Servois
Montel Vernier

Thanksgiving 2005

Appetizer
tbd avocado, crab, tomato
crab,mango, avocado salad
Avocado with crab sounds great to landen, we could cut in half.


Main Dish
Breast of Turkey ,marinated, stuffed? baked? braised? tbd
roast turkey breast I needs 5 hrs marinate time.
roast turkey breast II has gravy recipe too, food network show, 5-8 hrs marinate.
roast turkey breast III honey in marinade
cranberry sauce
Wine braised turkey breast

Side Dishes
Lima Beans
Mashed Purple Potatoes gravy
baked balsamic onions

Dessert
pecan pie?
Richard ice cream

Ground Beef Recipes

Indian beef patties with cucumber yogurt sauce
Cincinnati chili authentic
Cincinnati chili
Meatballs for dipping in tomato sauce
Cincinnati chile burgers similar to Cincinnati chile
Thai burgers and cucumber mint sauce
Meatloaf with piquant topping
Meatloaf with banana
Macaroni casserole
Polish meatloaf with anchovies
Chipotle chile with lime crema
Chipotle stuffed bell peppers
Beef summer sausage
Swedish Meatballs I, Diana' Kitchen
Swedish Meatballs II, Grandma's
Pasta Sauce, Pressure Cooker
Andy's Spicy Potato Soup
Potato and Beef Soup
MEATBALLS WITH BULGUR IN ONION AND TOMATO SAUCE (VOLI ME PLYGURI)
Italian Tagliatelle with Meat Sauce This was very tasty.
Ground Beef ginger lunch Rated by three people
baked beans with ground beef
Rate the enchilada pie.
Enchilada Pie

Mexican dishes, chile, tacos, tostadas, ...

Corn tortilla recipe
Flour tortillas recipe
Enchilada Pie
Brenda's stuffed poblanos
carne guisada
non-fat chile rellenos
Poblano chiles stuffed beans baked
3 chile chili and other chilis
Poblano Green Rice
New Mexico Recipes
Chile recipes, mixed

Ground Turkey Recipes

egg substitutes
Turkey meat loaf generic recipes
Applesauce Meatloaf (recipe is for beef and pork)
Turkey meatballs with penne

Honey apple turkey meatloaf

turkey meatloaf and glaze

1. Turkey Sausage from Mt. Ashland

2. Maple Turkey Sausage

3. Turkey Sausage with liquid smoke.

4. Turkey Sausage with ginger

5. Turkey sausage with blueberries. Won awards. Rated

6. Spicy Turkey Patties I

7. Spicy Turkey Patties II

8. Real Spicy Turkey Patties

9. Taste of Home turkey sausage patties

Greek Turkey Burgers

Ground Turkey Cabbage Rolls

Turkey Meatballs with Yogurt Sauce

Turkey Burritos

Turkey feta meatballs with yogurt in pita

Turkey meatballs with yogurt and dill sauce

Bastille day Côtelettes de Porc au Chef Dereque

Pork Chops with brandy and apples
Thinest pork chop cooked to 142 then the thickest to 145 F . DON'T GO MORE DONE.
Pork Chop brine for 1 chop.
1 cup apple juice
1 oz of salt.
1 Tbs brown sugar
3/4 tsp black pepper
1/4 tsp sage
2 Tbs apple cider vinegar, this seems pretty acid but you dont notice the final dish is acid.